Cerry Blossoms 2017

Writer: Preetha

Preetha

I am from India. I am living in Gifu Prefecture with my husband from 2014 onwards.
After giving birth to our baby here, I am spending more time on writing about our trips, and other things that I saw and hear in this nation. I love the customs, traditions , festivals and all above that the places and foods of Japan. The beauty of Japan is always helping me in my hobbies of painting and writing. Also Japanese taste is encouraging a lot in my cooking.
Looking forward to know more and more new words in Japanese, hearing about unique customs and practices in Japan, discovering new means for enjoying our life in Japan.

Top Traditional Japanese Arts & Crafts
Ibo no Ito: A popular brand of Japanese Soumen noodles
Rose Festival at Kani Flower Park, Gifu
Enjoy the music of the melody road in Okinawa
The Japanese School Educational System
Ume Viewing Sites in Nagoya
A Few Edible Weeds Used in Japan
A Trip to Mount Norikura