Category: Japanese cuisine
Each of the three restaurants visited in this article are located in Kanazawa, the capital of Ishikawa. In each, the integrity of the ingredients is held to an Ishikawan standard; that is, if it is good enough for the world’s top chefs, it is good enough for you.
September 23, 2017
It is amazingly wonderful to wander down country lanes and drink in the absolutely beautiful, peaceful, rural scenery.
June 16, 2017
There are several paths into the concrete jungle, so take one and enter into a new reality. The narrow walkways have intersections where you can branch off into a new part of the alleyways.
June 16, 2017
Suganuma is really a perfect place to escape from the humdrum of the city. More from the personal account of our Writer, Anissa who tasted grilled mochi, with the breath of fresh air from the mountains, and watched the picturesque beauty of snow covered houses.
March 4, 2017
Customers who visit understand that the restaurant offers what you can’t find in many other shops of the same genre: unconventional creativity.
December 29, 2016
If you've never had fresh yellowtail caught locally during the peak of winter, you must (it’s referred to as kan-buri (寒ブリ) which means “Winter Yellowtail”). It's incredibly tasty, and with a touch of soy sauce, it’s sheer melt-in-your-mouth savorlicious!
November 24, 2016
When you are handed a piece of juicy, crispy chicken on a stick, dripping delicious tare or sprinkled with shio, no good manners are expected. In Japan, the land where cleanliness and order is revered, having a hearty meal of yakitori can be soul repairing.
November 14, 2016
Yutenji is a place where time flows unconditionally slow, despite the fact that it is located right next to one of Japan’s busiest cities.
November 4, 2016
Ordinary sushi can be found everywhere in Japan. However, one may notice that many restaurants gradually create new and creative styles of their own. They tend to combine sushi with other foods, for example, fried chicken, hamburger steak, shrimp and mayonnaise, or even chocolate banana!
September 27, 2016