The Unique Fruits of Japan
You may find this article a little "fruity". Then again, after you read, why not slice an apple, peel an orange, break a coconut, or squeeze a lemon?
Spring Strawberry Picking in Chichibu, Saitama
That also means that eating fruit as part of a daily, balanced diet is not a Japanese custom. What you may have grown up thinking of as an after school snack, in Japan is a delicacy, reserved at first only for the noble class, and later for special ceremonial meals like weddings and funerals.
Suikawari: Watermelon Pinata
Suika スイカ is Japanese for watermelon. Wari (割り), when combined to Suika (スイカ) means splitting. Thus, the aim of this traditional Japanese game, is in the name itself: You just need to split the watermelon.
Spring - Seasonal Food of Japan
Every season has its own taste. These are some spring specials of Japan.
Tankan Picking in Okinawa
The wintry months are usually not associated with fruit harvesting. Some people may be surprised to learn that fruit picking in a popular winter activity in Okinawa.
Tastes of Autumn: The Pear and the Pumpkin - Part 2
Unlike the larger, orange Halloween pumpkins you might be familiar with, kabocha are small and dark green with a hard, tough rind. Inside, however, they are more familiar: deep orange in color and sweet in taste.
Tastes of Autumn: The Pear and the Pumpkin - Part 1
As summer winds down, sharp-eyed travelers in Japan will notice small orchards full of short, broad topped trees supported by wires and protected with mesh nets. These are pear trees and they produce one of autumn’s tastiest treats, nashi.
An Early Spring Trip To The Beach Town, Minamichita
It was in the early spring season that we went to Minamichita, a beach town of the Aichi prefecture. When we entered the Minamichita area, we could see the blue sea on one side of the road all over our way.
The Vegetarian/Vegan Guide to Japan, Part 2: Supermarkets
Here are some hints about shopping for food in Japan so you`re not unpleasantly surprised when you make that next meal for all your friends and family.
Ehime - The Peaceful Prefecture of Japan
Ehime is located on the smallest island of Japan, Shikoku island, more than 500 kilometres far from Tokyo. The biggest city in Ehime is Matsuyama. You will find the combination of modernity and tradition in this city.
Strawberry Picking at Chiba’s Famous Dragon Strawberry Farm
Just 50 minutes outside of Tokyo, the famous Dragon Blueberry and Strawberry Farm in Chiba Prefecture has attracted visitors from within Japan and beyond. Its greenhouse style farm allows each individual all-you-can-eat strawberries for half an hour, leaving visitors to wander their vibrant green rows and indulge in the honey-sweet taste of strawberries straight from the source!
It’s fun to see, to harvest, and to eat! 5 greatest fruit producing areas in the vicinity of Tokyo.
There are so many areas famous for producing fruits around Toyo. The fresh fruits right from the trees, etc. will offer you the deliciousness different from those you get from the city. Here are some of the fruit producing areas that we recommend.