As the release date for the hotly anticipated Final Fantasy VII Remake draws closer (April 10, 2020!) excitement is certainly building, especially in Japan. As a result, Square-Enix is holding a special event at their cafes in Tokyo (Akihabara and Shinjuku) and Osaka as well. With a unique menu, merchandise, and décor (wall to ceiling posters of your favorite characters) inspired by this fan-favorite game, it shouldn’t be missed.
At most vegan restaurants in Japan the ingredients aren’t always obvious. And many of the top 100 vegan restaurants listed online are mostly popular for their proximity to tourist destinations, or that make Western-styled foods such as tacos or burgers. This article highlights the three best places to eat in Kyoto that have a more authentic Japanese twist to them.
It is not a new thing for Japan to have unique and entertaining restaurants as people’s hangout destination. Let’s say maid cafes, animal cafes, etc. Girls may not enjoy maid cafes the same way guys do, but luckily Japan has made a kind of cafe girls can enjoy.
Located near the JR Shinjuku Southeast Exit, this restaurant rests near a bridge leading into the Takashimaya Department Store. Countless sets of nostalgia grace the walls of the restaurant, all commemorating the illustrious career of pro-wrestler turned politician, Antonio Inoki.
However, you can find that happy medium of both the comforts of fresh, wholesome deliciousness that doesn’t leave you feeling guilty after your last forkful of sustenance. You can find such delicacies within the realm of the macrobiotic diet.
The ultimate reason to why the area of Hiruzen is so cool compared to other parts of Western Japan is the altitude of where this place is located along with all the mountain ranges and dense forests which help block off rays from the sun.
On my recent trip to Nara, I was lucky to visit Kinatei, a cosy vegetarian restaurant. The restaurant serves Japanese and Chinese style vegan dishes, and everything is homemade and organic. I got off at Kintetsu Line’s Nara Station and did a little sightseeing before coming, so the walk was a bit far.
Shinjuku is an interesting place. No matter where you turn, you’re bound to find something that will spark your interest or pique your curiosity. It is at those moments when you realize that you’ve stumbled upon gold. When you’ve created a moment that will last you a lifetime. That is what Scopp Cafe represents.
Gakugei-Daigaku is on the Toyoko line, a small neighbourhood between Shibuya and Jiyugaoka that relatively few people know about. Despite its lack of fame, this area has a mixture of a local sense of community and the exciting vibe of a city neighbourhood.
Jigokumushi (地獄蒸し, literally means "Hell Steam"), is what this cooking method is called. A very simple yet unique way of cooking that has been practiced since the Edo Period. Jigokumushi restaurants are popular for tourists coming to the Kannawa area, which main attractions are the Jigoku of Beppu, boiling ponds that are open for viewing. In some of these restaurants, customers could also try cooking the food themselves, an interesting experience when you go with friends or family.
Fried chicken, locally called “karaage”, is widely popular, and katsu dishes such as chicken, pork, and shrimp often adorn bento boxes and curries. Kushi katsu is a dish from Osaka that, although similar, is slightly different from regular katsu. So what is it?
The gritty streets of Kabukicho contrast with the majesty of Mosaic Street, where couples walk hand in hand under decorative lights. One cannot explore the area in its entirety on an empty stomach, so let’s cover some of the best vegetarian/vegan restaurants you’ll find on your journey.